I like to try variations of things I have already made. It makes my life entertaining, ok?
So last night I made a blueberry & apple crisp. It wasnt as good as the pear & blackberry, but good.
I realized a little too late that I wa out of brown sugar so the white had to suffice and I didn't like it as much. Also, the apples aren't as sweet and needed a little more sugar. Otherwise, it was good. Jared had plenty.
My task is to now try Lacto-fermenting with some of my peppers and make some salsa!
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